Tangerine Peel Extract
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Tangerine Peel Extract

Tangerine peel, also known as tangerine peel, is the mature peel of the Rutaceae plant tangerine and its cultivated varieties. Tangerine evergreen small trees or shrubs are cultivated in hills, low mountain areas, along the banks of rivers and lakes, or on plains. Distributed in various regions south of the Yangtze River. When the fruits are ripe from October to December, the fruits are picked, peeled off, and dried in the shade or in a ventilated manner.
Availability:
  • Plant Extract250

  • NatureChoice

  • 250

Tangerine Peel Extract supplier&manufacturer

Product Name: Tangerine Peel Extract

Latin Name: Pericarpium Citri Reticulatae
Appearance: Brown Powder
Specification: 6:1; 10:1 or customized
Active Ingredient: Hesperidin, Nobiletin, B-phellandrene
Particle Size: 80 Mesh
Test Method: HPLC

MOQ:5kg

Tangerine Peel Extract Specification

Appearance

Brown Yellow Powder

Odor & Taste

Characteristic

Assay(UV/HPLC)

10:1

Loss on Drying

≤5.0%

Ignition Residue

≤5.0%

Sieve Analysis

≥80mesh

Extract Solvent

Grain alcohol/water

Residual Solvent

≤0.5%

Heavy Metal

≤10ppm

Total Plate Count

<1000cfu/g

Yeast & Mold

<100cfu/g

E.Coil

Negative

Salmonella

Negative


Tangerine Peel Extract Function

1.Resistant to inflammation and hyper susceptibility;

2.Resistant to bacterium, include epiphyte and bacteria etc.;

3.To be compared with other flavone plant, orange flavone has it own uniquephysiologic functions;

4.Resistant to oxidation activity, includes to clear away single turn oxygen, peroxide,hydroxide radical and other free radical;

5.Prevent circulatory system to be harmed by ill, make capillary vessel more flexible,resist platelet aggregation and regulate cardiovascular.


Tangerine Peel Extract Application

1. Applied in foods field.

2. Applied in cosmetics field.

3. Applied in health products field.



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