- All
- Product Name
- Product Keyword
- Product Model
- Product Summary
- Product Description
- Multi Field Search
 |
Herbal Tea 018
NatureChoice
018
Product Name: Honeysuckle flower Tea
The Honeysuckle flower as the Detox Tea blend combines a range of other organic herbs known for their cleansing and detoxifying properties. A smooth, Such as Organic nettle, organic spearmint leaves, organic burdock root, organic liquorice,Organic Astragalus ,Organic Cassia seed.
This product is the dried flower buds or flowers with first bloom of Lonicera japonica. It is harvested before the flowers open in early summer and dried. Honeysuckle is sweet and cold in nature, aromatic and dispersing, clears heat without hurting the stomach. Honeysuckle belongs to the lung and stomach meridians. Honeysuckle is good at dispersing wind-heat and clearing heat and detoxification, and is used for various febrile diseases, such as generalized dryness and heat, warm poisonous spots, rashes, sore throats, and feverish sores and carbuncles. Honeysuckle can be made into honeysuckle lotion, honeysuckle powder, honeysuckle soup, which is convenient for different people to take, and can also be taken in appropriate amounts and poured onto the affected area.
The product is rod-shaped, thick on the lower thin, slightly curved, 2-3cm long, about 3mm in diameter above, about 1.5mm in diameter below. surface yellow-white or green-white (storage for a long time the color darkens), densely pubescent. Occasionally see leaf-like bracts. Calyx green, apex 5-lobed, lobes hairy, ca. 2 mm. open corolla cylindrical, apex 2-lipped; stamens 5, attached to the tube wall, yellow; pistil 1, ovary glabrous. Scent fresh, taste light, slightly bitter.
Heavy metals and harmful elements according to the lead, cadmium, arsenic, mercury, copper determination method (General 2321 atomic absorption spectrophotometry or inductively coupled plasma mass spectrometry) determination, lead shall not exceed 5mg/kg; cadmium shall not exceed l mg/kg; arsenic shall not exceed 2mg/kg; mercury shall not exceed 0.2mg/kg; copper shall not exceed 20mg/kg.
1. Anti-inflammatory effect: honeysuckle contains anti-inflammatory components, but also can promote the release of adrenocorticotropic hormone, so as to effectively inhibit the occurrence of various inflammatory diseases.
2. Hypolipidemic effect: drinking water with honeysuckle is conducive to reducing serum cholesterol content, which helps to remove fat from blood vessels and increase vascular blood flow, thus preventing hypertension, hyperlipidemia, atherosclerosis, myocardial infarction and other symptoms.
3. Enhance the role of the body's immunity: honeysuckle to promote can enhance the phagocytosis of white blood cells, can also promote the body's metabolic capacity, thereby enhancing the body's resistance.
Food industry; beauty industry; pharmaceutical industry
1. Wash the tea: take 3-6 grams of honeysuckle, put it into a glass, rinse it with hot water and set aside.
2. Brewing: Use 95-100 degree boiling water to brew down the wall of the cup, about 300ml of water, and cover the cup with a lid.
3. Tasting: wait for 3-5 minutes to taste the soup while it is hot, its soup color is bright yellow-green, aromatic in the mouth. Honeysuckle can be brewed repeatedly, preferably 3 times.
Product Name: Honeysuckle flower Tea
The Honeysuckle flower as the Detox Tea blend combines a range of other organic herbs known for their cleansing and detoxifying properties. A smooth, Such as Organic nettle, organic spearmint leaves, organic burdock root, organic liquorice,Organic Astragalus ,Organic Cassia seed.
This product is the dried flower buds or flowers with first bloom of Lonicera japonica. It is harvested before the flowers open in early summer and dried. Honeysuckle is sweet and cold in nature, aromatic and dispersing, clears heat without hurting the stomach. Honeysuckle belongs to the lung and stomach meridians. Honeysuckle is good at dispersing wind-heat and clearing heat and detoxification, and is used for various febrile diseases, such as generalized dryness and heat, warm poisonous spots, rashes, sore throats, and feverish sores and carbuncles. Honeysuckle can be made into honeysuckle lotion, honeysuckle powder, honeysuckle soup, which is convenient for different people to take, and can also be taken in appropriate amounts and poured onto the affected area.
The product is rod-shaped, thick on the lower thin, slightly curved, 2-3cm long, about 3mm in diameter above, about 1.5mm in diameter below. surface yellow-white or green-white (storage for a long time the color darkens), densely pubescent. Occasionally see leaf-like bracts. Calyx green, apex 5-lobed, lobes hairy, ca. 2 mm. open corolla cylindrical, apex 2-lipped; stamens 5, attached to the tube wall, yellow; pistil 1, ovary glabrous. Scent fresh, taste light, slightly bitter.
Heavy metals and harmful elements according to the lead, cadmium, arsenic, mercury, copper determination method (General 2321 atomic absorption spectrophotometry or inductively coupled plasma mass spectrometry) determination, lead shall not exceed 5mg/kg; cadmium shall not exceed l mg/kg; arsenic shall not exceed 2mg/kg; mercury shall not exceed 0.2mg/kg; copper shall not exceed 20mg/kg.
1. Anti-inflammatory effect: honeysuckle contains anti-inflammatory components, but also can promote the release of adrenocorticotropic hormone, so as to effectively inhibit the occurrence of various inflammatory diseases.
2. Hypolipidemic effect: drinking water with honeysuckle is conducive to reducing serum cholesterol content, which helps to remove fat from blood vessels and increase vascular blood flow, thus preventing hypertension, hyperlipidemia, atherosclerosis, myocardial infarction and other symptoms.
3. Enhance the role of the body's immunity: honeysuckle to promote can enhance the phagocytosis of white blood cells, can also promote the body's metabolic capacity, thereby enhancing the body's resistance.
Food industry; beauty industry; pharmaceutical industry
1. Wash the tea: take 3-6 grams of honeysuckle, put it into a glass, rinse it with hot water and set aside.
2. Brewing: Use 95-100 degree boiling water to brew down the wall of the cup, about 300ml of water, and cover the cup with a lid.
3. Tasting: wait for 3-5 minutes to taste the soup while it is hot, its soup color is bright yellow-green, aromatic in the mouth. Honeysuckle can be brewed repeatedly, preferably 3 times.
