Purple Potato Powder
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Purple Potato Powder

100% pure fresh Purple potato Powder
Package:25kg/Drum or Carton
Certificate :ISO9001
Non-GMO, Non-irradiation, Allergen Free, BSE/TSE Free
Color: Fine Yellow powder
Available quantity :25 tons per year
Application: Health nutrition, solid beverages, dairy products, convenience foods, puffed foods, condiments, middle-aged and elderly foods, baked foods, snack foods, cold foods and cold drinks
Availability:
  • Vegetable & Fruit Powder062
  • NatureChoice
  • 062

Purple Potato Powder Supplier&manufacturer

Purple potato whole powder is made from fresh and high quality purple potatoes, processed by peeling and drying process. It retains all dry substances of purple potato except skin: protein, fat, carbohydrates, vitamins, minerals and dietary fiber, etc. After rehydration, the color, aroma, taste and texture of purple potato flour are the same as that of fresh purple potatoes steamed and mashed.


Purple Potato Powder Physical and Chemical Control

Product Name

 Purple potato   powder    

Country of Origin

China

Processing Method

AD

Plant Part

Fruit

Item

Specification Results

Method

Assay

<5%

HPLC

Physical Control

Appearance

Fine Purple Powder

Visual

Color

Fink Purple powder

Visual

Odor/ Taste

Characteristic

Organoleptic

Particle Size

NLT100%Through 80 mesh

GB5507-85

Identification

Positive

TLC

Loss on Drying

≤5.0%

5g/100℃/2.5hrs

Ash content

≤5.0%

2g/525℃/3hrs

Extract Solvent

Ethanol &Water

\

Solvents Residue

Ethanol

USP

Heavy metals

Total Heavy Metals

≤10ppm

ICP/MS

Lead

≤3ppm

ICP/MS

Arsenic

≤1ppm

ICP/MS

Mercury

≤0.1ppm

ICP/MS

Cadmium

≤1ppm

ICP/MS

Microorganism Control

Total aerobic microbial count

≤1,000cfu/g

USP<2021>

Total yeast and mould count

≤100cfu/g

USP<2021>

E coil

Negetive

USP<2022>

Salmonella spp

Negetive

USP<2022>


Purple Potato Powder Application

Mostly used in the quick-frozen industry, bakery industry and beverage industry.


Purple Potato Powder Advantage

The raw materials originate from nature, taking plant extracts processed by advanced technology and then ground into powder, completely retaining the nutrients of the raw materials, advocating "zero-addition", pollution-free, conscientious food, allowing consumers to enjoy the best original ecology.


Shelf Life:  24 Months under the conditions above and in its original packaging.


Purple Potato Powder Packing &Storage

1. 3kg or 5kg / Aluminium foil bag, Inside: two plastic bags
2. 25kg/fiber drum, Inside.: two plastic bags .Size: ID35cm×H51cm, 0.08m3/Drum; Gross Weight: 28kg.

3. Keep in cool & dry place. Keep away from strong light and heat.



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