Black Rice Flour/powder
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Black Rice Flour/powder

  • 100% Pure Meal Replacement Powder
  • Certificate:ISO 9001
  • Package:25kg/bag
  • Non-GMO, Non-irradiation, Allergen Free, BSE/TSE Free
  • Free Sample :200g
  • Meal Replacement Powder101

  • NatureChoice

  • 101

Black rice flour/powder-Meal Replacement Powder

Black Rice Flour Product Descriptions:

High-quality black rice is used as the main raw materials. After strict screening and cleaning, grinding, dosing, spraying and drying, it may be formed into composite instant powder.

It is in Light dark-grey shape with unique taste of black rice and strong palatability.

Black Rice Powder Direction for Use

The complete dispersion and dissolution can be achieved by a water mixer or an emulsifying tank (the hydration powder at normal temperature may be used; ingredient : water is 1 :4~5.

Black rice flourpowder Buy-NatureChoiceBlack rice flour Buy-NatureChoice

Organic Black Rice Flour Quality Indicators

Inspection   Contents

Inspection   Items

Inspection   Standard

Organoleptic   Indictors

Color   & Appearance

Dark-grey powder,   Uniform  color

Taste   & Odor

Have a unique smell and taste of

Black rice power, without odor

Physical   & Chemical Analysis





Solubility   (g/100g)






Aflatoxin   B1(μg/kg)



Total   Plate Count cfu/g




Yeast &   Mold


Pathogenic   bacteria( Salmonella  Staphylococcus aureus)


Organic Black Rice Powder Function:

1. Full of Antioxidants

The bran hull of black rice, which is the outermost layer of the rice grain, contains one of the highest levels of the antioxidant anthocyanin found in any known food. Anthocryanin has the ability to help prevent a myriad of common but serious illnesses according to numerous studies that have looked at the benefits of this antioxidant.

Anthocyanin antioxidants have been correlated with: helping to prevent cardiovascular disease, protecting against cancer that can be caused by free radical damage, improving brain function, reducing inflammation and more.

2. Protects Heart Health

Studies have shown that black rice decreases dangerous atherosclerotic plaque formation in the arteries, which is very important for keeping arteries clear and preventing heart attacks and stroke

Sprouted Black Rice Powder Application:

As the food ingredients, it may be used appropriately in Dairy products, beverages, frozen foods, chocolate and confectionery products, bakery products, meat products, condiments, etc.

Black Rice Flour Packaging and Storage

25kg/ Bag or Drum, inside: double plastic bags

It is stored in the shady and dry place. The suggested temperature is lower than 30℃ and the relative humidity is less than 70%.

The storage period is 18 months. Unsealing to prevent the products from oxidative deterioration.