Chinese Angelica Teabag
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Chinese Angelica Teabag

Moisture<12% ,Impurity<0.5% ,Ash<5%
Product type: Bulk raw material of herb tea: 5 or 10 kg per Carton
Customized Herbal tea /Herb tea: mini bag :3 or 5 grams /bag
Variety: single or blended
Package: Carton or Plastic bags, mini paper bag
Shelf life: 2 years under correct storage
Caffeine Free, Sugar fee, GMO-free, Gluten-free, Vegan, Artificial Sweetener Free, Organic Approved, Dietician and Nutritionist-Approved
 
Availability:
  • Herbal Tea 008
  • NatureChoice
  • 008

Product Name:   Chinese Angelica Teabag 

Chinese angelica root tea description

Angelica sinensis is a plant of the Umbelliferae family and is one of the most commonly used Chinese herbal medicines. It has the ability to tonify the blood, regulate menstruation, relieve pain, moisten dryness and smooth the bowel.

Chinese angelica tea slice specification

Preparation:

Remove impurities, wash, moisten, cut thin slices, dry in the sun or dry at low temperature.


Properties:

This product is round, oval or irregular thin slices. The outer skin is light brown to brown. The cut surface is light brown or yellow-white, flat, with fissures, with light brown formation layer ring in the middle, and most brown oil spots, strong aroma, taste sweet, pungent, slightly bitter.


Inspection:

Moisture Shall not exceed 15.0% .

Total ash Not more than 7.0%.

Acid insoluble ash shall not be more than 2.0% .

Heavy metals and harmful elements according to the determination of lead, cadmium, arsenic, mercury, copper (general rule 2321 atomic absorption spectrophotometry or inductively coupled plasma mass spectrometry), lead shall not exceed 5mg/kg; cadmium shall not exceed 1mg/kg; arsenic shall not exceed 2mg/kg; mercury shall not exceed 0.2mg/kg; copper shall not exceed 20mg/kg.


Extract:

According to the alcohol-soluble leachate determination method under the hot leaching method, using 70% ethanol as solvent, not less than 45.0%.


Taste and Attribution:

Sweet, pungent, warm. It belongs to the liver, heart and spleen meridians.


Functions and Indications:

Promoting blood circulation, regulating menstruation and relieving pain, moistening the intestines and opening the bowels. Used for blood deficiency, dizziness and palpitation, menstrual disorders, menorrhagia and dysmenorrhea, abdominal pain due to cold, rheumatism and paralysis, fall and injury, carbuncle and sores, constipation and intestinal dryness. Wine Angelica invigorates blood circulation and promotes menstruation. Used for menorrhagia, dysmenorrhea, rheumatic paralysis pain, stumbling injury.

  

Storage: keep in a cool, dry place, moisture, mothproof.

Chinese angelica tea slice functions

1. Angelica sinensis has the effect of nourishing blood and invigorating blood, opening up the meridians, etc. It is especially suitable for women. All common women's diseases such as irregular menstruation, dysmenorrhea, blood deficiency, amenorrhea, chlorosis, anemia, postpartum bruising, etc. can be treated with angelica.


2. Angelica can inhibit platelet agglutination and can be used to prevent and treat cerebral thrombosis, sequelae of cerebral hemorrhage, etc.


3. Angelica can produce a significant stimulating effect on the human immune system, and has a role in regulating and restoring immune regulation in immunocompromised organisms.

Chinese angelica root tea applications

Food industry; pharmaceutical industry

Chinese angelica root tea drinking suggestions

The use of angelica water should first cut angelica into thin slices, generally take about three to four slices of angelica, first placed in 500 ml of boiling water inside, you can properly add wolfberry, red dates, brown sugar and angelica together with.


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