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Herbal Tea 021
NatureChoice
021
Product Name: Fructus Gardeniae Detox Tea
This product is the dry ripe fruit of the Rubiaceae plant Gardenia. From September to November, harvest the fruit when it is ripe and turn red and yellow, remove the fruit stem and impurities, steam to the upper air or put it in boiling water to scald slightly, take it out, and dry it. The fruit of gardenia is a traditional Chinese medicine, which is the first batch of medicinal and edible resources promulgated by the Ministry of Health. In traditional Chinese medicine, it is commonly used in the treatment of jaundice hepatitis, sprains, hypertension, diabetes and other diseases.
Properties: This product is in irregular pieces. The surface of the peel is reddish-yellow or brownish-red, and some can be seen in wing-shaped vertical and horizontal. Seeds numerous, flat-oval, dark red or reddish-yellow. Gas slightly, slightly sour and bitter taste.
an examination:
Moisture must not exceed 8.5%.
The total ash content shall not exceed 6.0%.
Heavy metals and harmful elements are determined according to the determination method of lead, cadmium, arsenic, mercury and copper (general rule 2321 atomic absorption spectrophotometry or inductively coupled plasma mass spectrometry), and lead shall not exceed 5 mg/kg; cadmium shall not exceed 1 mg/kg; arsenic shall not exceed 5 mg/kg. More than 2mg/kg; mercury should not exceed 0.2mg/kg; copper should not exceed 20mg/kg.
Nature, flavor and channeling: bitter, cold. Returns the Heart, Lung, and San Jiao meridians.
1. Stomach protection: Gardenia soaked in water can regulate gastric acid secretion, prevent excessive gastric acid secretion, and prevent stomach pain, bloating and other symptoms.
2. Lower blood pressure: There are also a variety of natural antihypertensive ingredients in gardenia, which can dilate blood vessels and lower blood pressure
3. Prevention of hepatitis, especially jaundice hepatitis, has a certain effect on edema caused by hepatitis, and also has a good effect on aphthous ulcers.
4. Clearing heat and cooling blood: The biggest effect of soaking gardenia in water is to clear heat and cool blood, especially for vomiting blood and epistaxis caused by blood heat. It is even more effective when taken together with rhubarb and orientalis leaves.
Food industry; beauty industry; pharmaceutical industry
Gardeniae contains genistein, geniposide, and crocin, which has the effects of antipyretic, analgesic, purging fire and cooling blood. Chrysanthemum has the functions of clearing away heat, detoxifying and reducing fire. Gardenia and chrysanthemum are soaked in water to drink, which can clear away heat and lower cholesterol. People with cold body, spleen deficiency and loose stools, and kidney yang deficiency should not drink it.
Cassia seeds have the functions of clearing liver, improving eyesight and laxative. Putting gardenia and cassia seeds in a pot to decoct and drink as a tea has the effect of clearing away heat and detoxification, and promoting water and constipation. People with low blood pressure should not drink it to avoid lowering blood pressure.
Honeysuckle can clear heat and detoxify, disperse carbuncle and reduce swelling. Using gardenia and honeysuckle together to boil water instead of tea can play the role of clearing heat and relieving summer heat, diuretic and drenching.
Pueraria has the functions of relieving muscle, expelling rash, promoting body fluid and quenching thirst. You can use gardenia and pueraria to boil water instead of tea to drink, which can clear away heat and detoxify, quench thirst and stop diarrhea.
Rose has the functions of promoting blood circulation and removing blood stasis, regulating qi and relieving depression, detoxifying and beautifying the face. You can drink gardenia and rose in water, which can promote qi and relieve depression, activate blood and regulate menstruation, clear the lungs and relieve cough. It is suitable for women to drink, but not during menstruation.
Product Name: Fructus Gardeniae Detox Tea
This product is the dry ripe fruit of the Rubiaceae plant Gardenia. From September to November, harvest the fruit when it is ripe and turn red and yellow, remove the fruit stem and impurities, steam to the upper air or put it in boiling water to scald slightly, take it out, and dry it. The fruit of gardenia is a traditional Chinese medicine, which is the first batch of medicinal and edible resources promulgated by the Ministry of Health. In traditional Chinese medicine, it is commonly used in the treatment of jaundice hepatitis, sprains, hypertension, diabetes and other diseases.
Properties: This product is in irregular pieces. The surface of the peel is reddish-yellow or brownish-red, and some can be seen in wing-shaped vertical and horizontal. Seeds numerous, flat-oval, dark red or reddish-yellow. Gas slightly, slightly sour and bitter taste.
an examination:
Moisture must not exceed 8.5%.
The total ash content shall not exceed 6.0%.
Heavy metals and harmful elements are determined according to the determination method of lead, cadmium, arsenic, mercury and copper (general rule 2321 atomic absorption spectrophotometry or inductively coupled plasma mass spectrometry), and lead shall not exceed 5 mg/kg; cadmium shall not exceed 1 mg/kg; arsenic shall not exceed 5 mg/kg. More than 2mg/kg; mercury should not exceed 0.2mg/kg; copper should not exceed 20mg/kg.
Nature, flavor and channeling: bitter, cold. Returns the Heart, Lung, and San Jiao meridians.
1. Stomach protection: Gardenia soaked in water can regulate gastric acid secretion, prevent excessive gastric acid secretion, and prevent stomach pain, bloating and other symptoms.
2. Lower blood pressure: There are also a variety of natural antihypertensive ingredients in gardenia, which can dilate blood vessels and lower blood pressure
3. Prevention of hepatitis, especially jaundice hepatitis, has a certain effect on edema caused by hepatitis, and also has a good effect on aphthous ulcers.
4. Clearing heat and cooling blood: The biggest effect of soaking gardenia in water is to clear heat and cool blood, especially for vomiting blood and epistaxis caused by blood heat. It is even more effective when taken together with rhubarb and orientalis leaves.
Food industry; beauty industry; pharmaceutical industry
Gardeniae contains genistein, geniposide, and crocin, which has the effects of antipyretic, analgesic, purging fire and cooling blood. Chrysanthemum has the functions of clearing away heat, detoxifying and reducing fire. Gardenia and chrysanthemum are soaked in water to drink, which can clear away heat and lower cholesterol. People with cold body, spleen deficiency and loose stools, and kidney yang deficiency should not drink it.
Cassia seeds have the functions of clearing liver, improving eyesight and laxative. Putting gardenia and cassia seeds in a pot to decoct and drink as a tea has the effect of clearing away heat and detoxification, and promoting water and constipation. People with low blood pressure should not drink it to avoid lowering blood pressure.
Honeysuckle can clear heat and detoxify, disperse carbuncle and reduce swelling. Using gardenia and honeysuckle together to boil water instead of tea can play the role of clearing heat and relieving summer heat, diuretic and drenching.
Pueraria has the functions of relieving muscle, expelling rash, promoting body fluid and quenching thirst. You can use gardenia and pueraria to boil water instead of tea to drink, which can clear away heat and detoxify, quench thirst and stop diarrhea.
Rose has the functions of promoting blood circulation and removing blood stasis, regulating qi and relieving depression, detoxifying and beautifying the face. You can drink gardenia and rose in water, which can promote qi and relieve depression, activate blood and regulate menstruation, clear the lungs and relieve cough. It is suitable for women to drink, but not during menstruation.
