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Herbal Seed & Fruit &Nuts 187
NatureChoice
187
Product name: Silybum marianum seed
Latin name: Silybum marianum (L.) Gaertn.
Silybum marianum, a plant species under the genus Silybum in the family Asteraceae.It is native to Western Europe and North Africa, and is cultivated in China in Shaanxi, Gansu, Heilongjiang and Hebei provinces. The plant is an annual or biennial herb that likes cool and dry climate, is highly adaptable and does not require strict soil and moisture.
English name | Milk thistle | |||
Latin Name | Silybum marianum (L.) Gaertn. | |||
Color | Light Dark-grey | |||
Origin | Shanxi and Sichuan ,China | |||
Storage | In clean,cool,dry area; Keep away from strong,direct light. | |||
Shelf Life | 24 months | |||
MOQ | 1kg | |||
Loss on Drying | ≤12% | Complies | ||
Ash | ≤5% | Complies | ||
Total Heavy Metals | ≤10ppm | Complies | ||
Pb | ≤2ppm | Complies | ||
As | ≤1ppm | Complies | ||
Hg | ≤1ppm | Complies | ||
Cd | ≤1ppm | Complies | ||
Total Plate Count | ≤200000cfu/g | Complies | ||
Yeast & Mould | ≤1000cfu/g | Complies | ||
E.coli | Negative | Complies | ||
Salmonella | Negative | Complies | ||
Silymarin contains quercetin, dihydroquercetin, dehydrodipineol, etc. It also contains fatty oil, containing linoleic acid, oleic acid, palmitic acid, stearic acid, arachidonic acid, myristic acid, behenic acid, etc. It has good liver protection and can effectively improve liver damage.
1. Protection of the liver.
2.Hypolipidemic and anti-atherogenic plaque formation, effect on cardiovascular system, protective effect on cerebral ischemia, anti-platelet aggregation.
Product name: Silybum marianum seed
Latin name: Silybum marianum (L.) Gaertn.
Silybum marianum, a plant species under the genus Silybum in the family Asteraceae.It is native to Western Europe and North Africa, and is cultivated in China in Shaanxi, Gansu, Heilongjiang and Hebei provinces. The plant is an annual or biennial herb that likes cool and dry climate, is highly adaptable and does not require strict soil and moisture.
English name | Milk thistle | |||
Latin Name | Silybum marianum (L.) Gaertn. | |||
Color | Light Dark-grey | |||
Origin | Shanxi and Sichuan ,China | |||
Storage | In clean,cool,dry area; Keep away from strong,direct light. | |||
Shelf Life | 24 months | |||
MOQ | 1kg | |||
Loss on Drying | ≤12% | Complies | ||
Ash | ≤5% | Complies | ||
Total Heavy Metals | ≤10ppm | Complies | ||
Pb | ≤2ppm | Complies | ||
As | ≤1ppm | Complies | ||
Hg | ≤1ppm | Complies | ||
Cd | ≤1ppm | Complies | ||
Total Plate Count | ≤200000cfu/g | Complies | ||
Yeast & Mould | ≤1000cfu/g | Complies | ||
E.coli | Negative | Complies | ||
Salmonella | Negative | Complies | ||
Silymarin contains quercetin, dihydroquercetin, dehydrodipineol, etc. It also contains fatty oil, containing linoleic acid, oleic acid, palmitic acid, stearic acid, arachidonic acid, myristic acid, behenic acid, etc. It has good liver protection and can effectively improve liver damage.
1. Protection of the liver.
2.Hypolipidemic and anti-atherogenic plaque formation, effect on cardiovascular system, protective effect on cerebral ischemia, anti-platelet aggregation.